{"id":2911,"date":"2026-07-23T16:04:04","date_gmt":"2026-07-23T12:34:04","guid":{"rendered":"https:\/\/kimiyachem.com\/bozulmanin-5-ana-nedeni-ve-endustriyel-sabunun-iki-asamasi-onleme-cozumleri\/"},"modified":"2026-10-15T11:02:30","modified_gmt":"2026-10-15T07:32:30","slug":"metal-isleme-sivisi-bozulma-faz-ayrimi-nedenleri","status":"publish","type":"post","link":"https:\/\/kimiyachem.com\/tr\/metal-isleme-sivisi-bozulma-faz-ayrimi-nedenleri\/","title":{"rendered":"Metal \u0130\u015fleme S\u0131v\u0131lar\u0131nda Bozulma ve Faz Ayr\u0131m\u0131n\u0131n 5 Nedeni"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Kategori:<\/strong> Teknik ve e\u011fitici rehber | <strong>Yazar:<\/strong> Kimiya Sanat Savalan Ara\u015ft\u0131rma ve Geli\u015ftirme (R&amp;D) Birimi<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Su bazl\u0131 metal i\u015fleme s\u0131v\u0131lar\u0131 (\u00e7\u00f6z\u00fcn\u00fcr ya\u011flar olarak da bilinir) i\u015fleme, tornalama ve haddeleme s\u00fcre\u00e7lerinde hayati \u00f6neme sahip arterlerdir. Ancak bir\u00e7ok at\u00f6lye ve end\u00fcstriyel \u00fcnite iki a\u015f\u0131nd\u0131r\u0131c\u0131 zorlukla kar\u015f\u0131 kar\u015f\u0131yad\u0131r: <strong>G\u00fc\u00e7l\u00fc koku (\u00e7\u00fcr\u00fck yumurta gibi)<\/strong> ve <strong>Faz Ayr\u0131\u015fmas\u0131 (ya\u011f\u0131n sudan ayr\u0131lmas\u0131)<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Em\u00fclsiyonun zaman\u0131ndan \u00f6nce ar\u0131zalanmas\u0131 yaln\u0131zca sarf malzemesi sat\u0131n alma maliyetini artt\u0131rmakla kalmaz, ayn\u0131 zamanda alet korozyonuna, cihazlar\u0131n renginin bozulmas\u0131na, \u00fcretim par\u00e7alar\u0131n\u0131n paslanmas\u0131na ve operat\u00f6rler i\u00e7in cilt alerjilerine de neden olur.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bu teknik makalede metal i\u015fleme s\u0131v\u0131lar\u0131n\u0131n bozunmas\u0131na yol a\u00e7an be\u015f yayg\u0131n nedeni ve bunlar\u0131 \u00f6nlemek i\u00e7in uygulanabilecek y\u00f6ntemleri inceliyoruz.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">1. Su sertli\u011fi: em\u00fclsiyon kararl\u0131l\u0131\u011f\u0131n\u0131 bozan gizli etken<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Ya\u011fla kar\u0131\u015ft\u0131rmak i\u00e7in kullan\u0131lan su, kalsiyum dahil \u00e7e\u015fitli \u00e7\u00f6z\u00fcnen maddeler i\u00e7erir. (<math xmlns=\"http:\/\/www.w3.org\/1998\/Math\/MathML\"><semantics><mrow><mi>C<\/mi><msup><mi>a<\/mi><mrow><mn>2<\/mn><mo>+<\/mo><\/mrow><\/msup><\/mrow><annotation encoding=\"application\/x-tex\">Ca^{2+}<\/annotation><\/semantics><\/math>Ca2+) ve magnezyum (<math xmlns=\"http:\/\/www.w3.org\/1998\/Math\/MathML\"><semantics><mrow><mi>M<\/mi><msup><mi>g<\/mi><mrow><mn>2<\/mn><mo>+<\/mo><\/mrow><\/msup><\/mrow><annotation encoding=\"application\/x-tex\">Mg^{2+}<\/annotation><\/semantics><\/math>Mg2+&#8217;d\u0131r). Bu \u00e7\u00f6z\u00fcnen maddelerin miktar\u0131 &#8220;su sertli\u011fi&#8221; indeksi (ppm cinsinden) ile \u00f6l\u00e7\u00fcl\u00fcr.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Bozunma Mekanizmas\u0131:<\/strong> Kalsiyum ve magnezyum iyonlar\u0131 em\u00fclgat\u00f6rlerle tepkimeye girerek \u00e7\u00f6z\u00fcnmeyen sabun birikintileri olu\u015fturabilir. Bu durum em\u00fclsiyon yap\u0131s\u0131n\u0131 bozarak ya\u011f\u0131n ayr\u0131\u015fmas\u0131na ve hazne y\u00fczeyinde birikmesine yol a\u00e7ar.<\/li>\n\n\n\n<li><strong>\u00e7\u00f6z\u00fcm:<\/strong><\/li>\n<\/ul>\n\n\n\n<ol class=\"wp-block-list\">\n<li>M\u00fcmk\u00fcn oldu\u011funca ar\u0131t\u0131lm\u0131\u015f sudan veya sertli\u011fi kontroll\u00fc sudan (a\u015fa\u011f\u0131da) <math xmlns=\"http:\/\/www.w3.org\/1998\/Math\/MathML\"><semantics><mrow><mn>200<\/mn><mtext>&nbsp;ppm<\/mtext><\/mrow><annotation encoding=\"application\/x-tex\">200\\text{ ppm}<\/annotation><\/semantics><\/math>200 ppm) kullan\u0131n.<\/li>\n\n\n\n<li>Sert suya dayan\u0131kl\u0131 \u00f6zel s\u0131n\u0131flardan sert su (\u0130ran&#8217;\u0131n \u00e7o\u011fu end\u00fcstriyel b\u00f6lgesindeki kuyu suyu gibi) kullan\u0131lmas\u0131 ka\u00e7\u0131n\u0131lmazsa, <strong><code>SVL FLUID E200 HW<\/code><\/strong> Form\u00fclasyonlar\u0131n\u0131n kalsiyum \u00e7\u00f6zeltilerine kar\u015f\u0131 stabil oldu\u011funu kullan\u0131n.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">2. Anaerobik bakteri \u00fcremesi (k\u00f6t\u00fc kokunun kayna\u011f\u0131)<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Sulu faz\u0131n varl\u0131\u011f\u0131 ve uygun \u00e7al\u0131\u015fma s\u0131cakl\u0131\u011f\u0131 nedeniyle su ile kar\u0131\u015fabilen metal i\u015fleme s\u0131v\u0131s\u0131 ortam\u0131, mikroorganizmalar\u0131n (bakteri ve mantarlar\u0131n) b\u00fcy\u00fcmesi i\u00e7in \u00e7ok uygun bir substratt\u0131r.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Bozunma Mekanizmas\u0131:<\/strong> S\u00fclfat indirgeyen bakteriler (SRB), \u00f6rne\u011fin uzun makine duru\u015flar\u0131nda olu\u015fan oksijensiz ortamlarda \u00e7o\u011fal\u0131r. Faaliyetleri sonucunda hidrojen s\u00fclf\u00fcr (<math xmlns=\"http:\/\/www.w3.org\/1998\/Math\/MathML\"><semantics><mrow><msub><mi>H<\/mi><mn>2<\/mn><\/msub><mi>S<\/mi><\/mrow><annotation encoding=\"application\/x-tex\">H_2S<\/annotation><\/semantics><\/math>H\u2082S) a\u00e7\u0131\u011fa \u00e7\u0131kar\u0131r; bu gaz karakteristik \u00e7\u00fcr\u00fck yumurta kokusuna neden olur. Mikrobiyal faaliyet s\u0131v\u0131n\u0131n pH de\u011ferini d\u00fc\u015f\u00fcr\u00fcr ve em\u00fclsiyonun kararl\u0131l\u0131\u011f\u0131n\u0131 bozabilir.<\/li>\n\n\n\n<li><strong>\u00e7\u00f6z\u00fcm:<\/strong><\/li>\n\n\n\n<li>Tatil g\u00fcnlerinde tanklar\u0131n d\u00fczenli olarak havaland\u0131r\u0131lmas\u0131 (basit havaland\u0131rma pompalar\u0131 kullan\u0131larak).<\/li>\n\n\n\n<li>Bakterilerin b\u00fcy\u00fcmesine izin vermeyen biyolojik tamponlar ve y\u00fcksek kaliteli biyositlerle donat\u0131lm\u0131\u015f form\u00fclasyonlar\u0131n kullan\u0131lmas\u0131.<\/li>\n\n\n\n<li>Haftal\u0131k pH \u00f6l\u00e7\u00fcm\u00fc ve g\u00fcvenli bir aral\u0131kta tutulmas\u0131 (<math xmlns=\"http:\/\/www.w3.org\/1998\/Math\/MathML\"><semantics><mrow><mn>8.8<\/mn><\/mrow><annotation encoding=\"application\/x-tex\">8.8<\/annotation><\/semantics><\/math>8.8 ila <math xmlns=\"http:\/\/www.w3.org\/1998\/Math\/MathML\"><semantics><mrow><mn>9.5<\/mn><\/mrow><annotation encoding=\"application\/x-tex\">9.5<\/annotation><\/semantics><\/math>9.5).<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">3. Serseri ya\u011flar\u0131n tanka girilmesi<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Hidrolik ya\u011f, k\u0131zak ya\u011f\u0131 ve ya\u011flama gresi \u00e7al\u0131\u015fma s\u0131ras\u0131nda kesme s\u0131v\u0131s\u0131 haznesine s\u0131zabilir. Bu kirleticiler yabanc\u0131 ya\u011f olarak adland\u0131r\u0131l\u0131r.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Bozunma Mekanizmas\u0131:<\/strong> Bu ya\u011flar em\u00fclsiyon olu\u015fturmaz ve kesme s\u0131v\u0131s\u0131n\u0131n y\u00fczeyinde bir tabaka meydana getirir. Bu tabaka oksijen al\u0131\u015fveri\u015fini s\u0131n\u0131rlar ve anaerobik bakteri geli\u015fimini kolayla\u015ft\u0131r\u0131r.<\/li>\n\n\n\n<li><strong>\u00e7\u00f6z\u00fcm:<\/strong><\/li>\n\n\n\n<li>Tank y\u00fczeyinden yabanc\u0131 ya\u011flar\u0131 s\u00fcrekli olarak toplamak i\u00e7in ya\u011f s\u0131y\u0131r\u0131c\u0131 cihazlar\u0131n\u0131n kullan\u0131lmas\u0131.<\/li>\n\n\n\n<li>Kesme s\u0131v\u0131s\u0131 sistemine hidrolik ya\u011f s\u0131z\u0131nt\u0131s\u0131n\u0131 \u00f6nleyin.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">4. \u0130lk kar\u0131\u015ft\u0131rmada yanl\u0131\u015f y\u00f6ntem (ekleme s\u0131ras\u0131)<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">At\u00f6lyelerdeki en yayg\u0131n operat\u00f6r hatalar\u0131ndan biri, su ve ya\u011f\u0131n kar\u0131\u015ft\u0131r\u0131lmas\u0131nda do\u011fru s\u0131ray\u0131 takip etmemektir.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Bozunma Mekanizmas\u0131:<\/strong> Ya\u011f\u0131n \u00fczerine su d\u00f6kerseniz, ba\u015flang\u0131\u00e7 \u200b\u200ba\u015famas\u0131ndaki y\u00fcksek ya\u011f konsantrasyonu, em\u00fclgat\u00f6r par\u00e7ac\u0131klar\u0131n\u0131n e\u015fit \u015fekilde da\u011f\u0131lmas\u0131n\u0131 engeller. Bunun sonucu, \u00e7ok h\u0131zl\u0131 bir \u015fekilde iki fazl\u0131 hale gelen kal\u0131n ve karars\u0131z bir ters em\u00fclsiyonun (ya\u011fda su) olu\u015fmas\u0131d\u0131r.<\/li>\n\n\n\n<li><strong>\u00e7\u00f6z\u00fcm:<\/strong><\/li>\n\n\n\n<li><strong>Ya\u011f\u0131 suya daima yava\u015f yava\u015f ekleyin.<\/strong> (O.W. Kanun: Petrolden Suya). Ya\u011f\u0131 eklerken, ya\u011f par\u00e7ac\u0131klar\u0131n\u0131n s\u00fcrekli su faz\u0131nda e\u015fit \u015fekilde da\u011f\u0131lmas\u0131 i\u00e7in kar\u0131\u015f\u0131m\u0131 s\u00fcrekli kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">5. Uygun konsantrasyonun ayarlanamamas\u0131 (dozaj\u0131n zay\u0131flamas\u0131)<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Baz\u0131 at\u00f6lyeler maliyetleri azaltmak i\u00e7in kar\u0131\u015ft\u0131rma y\u00fczdesini \u00f6nemli \u00f6l\u00e7\u00fcde azalt\u0131r (\u00f6rn. %2&#8217;den az).<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Bozunma Mekanizmas\u0131:<\/strong> Seyreltme, hazne genelindeki korozyon ve mikrobiyal kontrol katk\u0131lar\u0131n\u0131n konsantrasyonunu azalt\u0131r. Belirtilen aral\u0131\u011f\u0131n alt\u0131na d\u00fc\u015f\u00fcld\u00fc\u011f\u00fcnde ya\u011flama performans\u0131 ve kirlili\u011fe dayan\u0131m h\u0131zla bozulabilir.<\/li>\n\n\n\n<li><strong>\u00e7\u00f6z\u00fcm:<\/strong><\/li>\n\n\n\n<li>Cihaz yard\u0131m\u0131yla kesme s\u0131v\u0131s\u0131yun konsantrasyonu <strong>Refraktometre<\/strong> G\u00fcnl\u00fck veya haftal\u0131k olarak izleyin.<\/li>\n\n\n\n<li>Konsantrasyonu \u00fcreticinin tavsiyesiyle tutarl\u0131 tutun (i\u015fleme operasyonunun t\u00fcr\u00fcne ba\u011fl\u0131 olarak genellikle y\u00fczde 3 ile 7 aras\u0131nda).<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Sorun giderme ve d\u00fczeltici eylem \u00f6zet tablosu<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><em>content_copy<\/em><\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th class=\"has-text-align-left\" data-align=\"left\">Ba\u015far\u0131s\u0131zl\u0131k belirtileri<\/th><th class=\"has-text-align-left\" data-align=\"left\">Olas\u0131 neden<\/th><th class=\"has-text-align-left\" data-align=\"left\">Derhal d\u00fczeltici eylem<\/th><\/tr><\/thead><tbody><tr><td class=\"has-text-align-left\" data-align=\"left\"><strong>\u00c7\u00fcr\u00fck yumurta kokusu geliyor<\/strong><\/td><td class=\"has-text-align-left\" data-align=\"left\">S\u0131v\u0131 durgunlu\u011fu nedeniyle anaerobik bakteri aktivitesi<\/td><td class=\"has-text-align-left\" data-align=\"left\">Tank\u0131n havaland\u0131r\u0131lmas\u0131, biyosit kullan\u0131m\u0131 veya t\u00fcm s\u0131v\u0131n\u0131n de\u011fi\u015ftirilmesi ve sistemin y\u0131kanmas\u0131<\/td><\/tr><tr><td class=\"has-text-align-left\" data-align=\"left\"><strong>Y\u00fczeydeki ya\u011f tabakas\u0131n\u0131n ayr\u0131lmas\u0131<\/strong><\/td><td class=\"has-text-align-left\" data-align=\"left\">Y\u00fcksek su sertli\u011fi veya ilk kar\u0131\u015ft\u0131rma hatas\u0131<\/td><td class=\"has-text-align-left\" data-align=\"left\">Su sertli\u011fini kontrol edin, sert suya dayan\u0131kl\u0131 kalite kullan\u0131n (<code>SVL-E200-HW<\/code>)<\/td><\/tr><tr><td class=\"has-text-align-left\" data-align=\"left\"><strong>Par\u00e7alar\u0131n ve aletlerin paslanmas\u0131<\/strong><\/td><td class=\"has-text-align-left\" data-align=\"left\">D\u00fc\u015f\u00fck pH (asitlenme) veya \u00e7ok d\u00fc\u015f\u00fck konsantrasyon<\/td><td class=\"has-text-align-left\" data-align=\"left\">Em\u00fclsiyon konsantrasyonunun artt\u0131r\u0131lmas\u0131, pH&#8217;\u0131n kontrol edilmesi ve y\u00fcksek seviyeye d\u00fczeltilmesi <math xmlns=\"http:\/\/www.w3.org\/1998\/Math\/MathML\"><semantics><mrow><mn>8.8<\/mn><\/mrow><annotation encoding=\"application\/x-tex\">8.8<\/annotation><\/semantics><\/math>8.8<\/td><\/tr><tr><td class=\"has-text-align-left\" data-align=\"left\"><strong>Pullanma ve sar\u0131 birikinti<\/strong><\/td><td class=\"has-text-align-left\" data-align=\"left\">Kalsiyum \u00e7\u00f6zeltisinin ya\u011f em\u00fclgat\u00f6r\u00fc ile reaksiyonu<\/td><td class=\"has-text-align-left\" data-align=\"left\">Nozullar\u0131n yolunun yumu\u015fak su veya stabilizat\u00f6rl\u00fc ya\u011flar kullan\u0131larak y\u0131kanmas\u0131<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">\u00e7\u00f6z\u00fcm<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Kesme s\u0131v\u0131s\u0131n\u0131n kullan\u0131m \u00f6mr\u00fc b\u00fcy\u00fck \u00f6l\u00e7\u00fcde bak\u0131ma ba\u011fl\u0131d\u0131r. Su sertli\u011finin y\u00f6netilmesi, pH takibi, yabanc\u0131 ya\u011flar\u0131n uzakla\u015ft\u0131r\u0131lmas\u0131 ve uygun s\u0131v\u0131 se\u00e7imi em\u00fclsiyon \u00f6mr\u00fcn\u00fc uzat\u0131p sat\u0131n alma ve bertaraf maliyetlerini azaltabilir. \u0130yile\u015fme, \u00e7al\u0131\u015fma ko\u015fullar\u0131na ba\u011fl\u0131d\u0131r.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Uzmanlar <strong>Kimiya Sanat Savalan<\/strong> Kullan\u0131lan suyu analiz etmek ve at\u00f6lyenizin ko\u015fullar\u0131na g\u00f6re uygun ya\u011flay\u0131c\u0131 derecesini \u00f6nermek i\u00e7in teknik tavsiye sa\u011flamaya haz\u0131rd\u0131rlar.<\/p>\n<div style=\"margin: 20px 0;\"><div class=\"qrcswholewtapper\" style=\"text-align:left;\"><div class=\"qrcprowrapper\"  id=\"qrcwraa2leds\"><div class=\"qrc_canvass\" id=\"qrc_cuttenpages_2\" style=\"display:inline-block\" data-text=\"https:\/\/kimiyachem.com\/tr\/metal-isleme-sivisi-bozulma-faz-ayrimi-nedenleri\/\"><\/div><div><a download=\"Metal \u0130\u015fleme S\u0131v\u0131lar\u0131nda Bozulma ve Faz Ayr\u0131m\u0131n\u0131n 5 Nedeni.png\" class=\"qrcdownloads\" id=\"worign\">\r\n           <button type=\"button\" style=\"min-width:200px;background:#dddddd;color:#000;font-weight: 600;border: 1px solid #dddddd;border-radius:4px;font-size:12px;padding: 6px 0;\" class=\"uqr_code_btn\">Download QR<\/button>\r\n           <\/a><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Kategori: Teknik ve e\u011fitici rehber | Yazar: Kimiya Sanat Savalan Ara\u015ft\u0131rma ve Geli\u015ftirme (R&amp;D) Birimi Su bazl\u0131 metal i\u015fleme s\u0131v\u0131lar\u0131 &#8230; <a class=\"cz_readmore\" href=\"https:\/\/kimiyachem.com\/tr\/metal-isleme-sivisi-bozulma-faz-ayrimi-nedenleri\/\"><i class=\"fas fa-angle-left\" aria-hidden=\"true\"><\/i><span>\u0627\u0637\u0644\u0627\u0639\u0627\u062a \u0628\u06cc\u0634\u062a\u0631<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":1919,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2911","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-1"],"_links":{"self":[{"href":"https:\/\/kimiyachem.com\/tr\/wp-json\/wp\/v2\/posts\/2911","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kimiyachem.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kimiyachem.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kimiyachem.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kimiyachem.com\/tr\/wp-json\/wp\/v2\/comments?post=2911"}],"version-history":[{"count":2,"href":"https:\/\/kimiyachem.com\/tr\/wp-json\/wp\/v2\/posts\/2911\/revisions"}],"predecessor-version":[{"id":3064,"href":"https:\/\/kimiyachem.com\/tr\/wp-json\/wp\/v2\/posts\/2911\/revisions\/3064"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kimiyachem.com\/tr\/wp-json\/wp\/v2\/media\/1919"}],"wp:attachment":[{"href":"https:\/\/kimiyachem.com\/tr\/wp-json\/wp\/v2\/media?parent=2911"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kimiyachem.com\/tr\/wp-json\/wp\/v2\/categories?post=2911"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kimiyachem.com\/tr\/wp-json\/wp\/v2\/tags?post=2911"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}